Kitchen Waste Reduction Machine

CRO-300S Specification Sheet

The CRO-300S kitchen waste reduction machine efficiently reduces kitchen waste through a three-phase separation process that separates oil, water, and solid residues. Ideal for restaurants, hotels, and kitchens, it ensures HACCP compliance and promotes sustainable waste management.

This equipment is commonly used in homes, restaurants, cafeterias, and commercial kitchens to minimize waste disposal costs and promote eco-friendly practices.